Check out our menu 🍱

Roll with horseradish hummus and onion jam, hazelnuts, and bell pepper

Chocolate and strawberry shake

Chicken cutlet in spinach and cheese sauce served with potato and sweet potato purée, white cabbage, apple, and parsley salad

Carpatta (applies to calories over 1500)

Savory yeast raisin bread served with pulled chicken in honey-mustard sauce, cream cheese, and radishes

Protein cheese with plum jam and apple granola

Roasted vegetable cream soup with mozzarella and basil and garlic pesto

Pork loin stew with Provençal herbs and mushrooms, pasta, and green beans

Raspberry yeast cake (calorie content from 1,500 kcal)

FIT FUSION salad with falafel

Frittata with salami, bread roll, and herb cream cheese

Yogurt fantasy

Roasted chicken drumstick with gravy, carrots with peas, baked potatoes in their skins

Pancake with vanilla cheese and caramelized pear (applies to calories over 1500)

Greek moussaka

Oatmeal with bananas, cherries, and almonds

Pea soup

Greek bifteki with roasted potato slices with oregano, roasted peppers, and cold basil sauce

KusKusLove – chocolate dessert with coconut and strawberry fruit sauce (applies to calorie content above 1500)

Butter chicken with homemade naan bread

Italian bread with yam hummus and pickled cucumber

Caesar salad

Egg cutlet with parsley and onion, basmati rice, cream and onion sauce

Mould (applies to calories above 1500)

Penne with mushrooms and sun-dried tomatoes in a creamy herb sauce

Rice pudding with coconut milk, berries, and chocolate

Spaghetti Arrabbiata

Pork chop with potatoes and fried cabbage

Bean brownie with chocolate-orange sauce and coconut (applies to calorie content above 1500)

Vegetable salad with roll

Grazing bun with pate, cream cheese and vegetables with honey and mustard dressing

Banana and blueberry shake

Pork and beef cutlet in mustard sauce with pearl barley and glazed carrots with thyme

Potato and cottage cheese casserole with dip (applies to calorie content above 1500)

Protein racakes with orange cream

Roll with horseradish hummus and onion jam, hazelnuts, and bell pepper

Chocolate and strawberry shake

Oriental-style pork with rice

Chicken cutlet in spinach and cheese sauce served with potato and sweet potato purée, white cabbage, apple, and parsley salad

Turkey escalopes with cheddar cheese, dill sauce, zucchini, and pasta

Karpatka

Savory yeast raisin bread served with pulled chicken in honey-mustard sauce, cream cheese, and radishes

Protein cheese with plum jam and apple granola

Cream of roasted vegetables with mozzarella

PROTEIN SHAKE

Pork loin stew with Provençal herbs and mushrooms, pasta, and green beans

Protein pancake a'la pizza with garlic dip

Raspberry yeast cake

FIT FUSION salad with falafel

Frittata with salami, bread roll, and herb cream cheese

Fancy yogurt with granola

Chicken stew with rice

Chicken with gravy, carrots with peas, baked potatoes in their skins

Turkey cutlet with bulgur wheat, Parmesan cheese, and peanuts, served with zucchini dip

Pancake with vanilla cheese and caramelized pear

Greek moussaka

Oatmeal with bananas, cherries, and almonds

Pea soup

Protein Shake

Greek bifteki with roasted potato slices with oregano, roasted peppers, and cold basil sauce

Baked nuggets with rice, BBQ dip, roasted cashews, and coleslaw

KusKusLove – chocolate dessert with coconut and strawberry fruit sauce

Butter chicken with homemade naan bread

Italian bread with yam hummus and pickled cucumber

Caesar salad

Nut shake

Egg cutlet with parsley and onion, basmati rice, cream and onion sauce

Protein cream with fruit in gel and granola

Thrush

Penne with mushrooms and sun-dried tomatoes in a creamy herb sauce

Rice pudding with coconut milk, berries, and chocolate

Spaghetti Arrabbiata

Salmon Tortilla

Pork chop with potatoes and fried cabbage

Turkey roulade in mushroom sauce with potato dumplings and horseradish relish

Bean brownie with chocolate-orange sauce and coconut

Vegetable salad with roll

Grazing bun with pate, cream cheese and vegetables with honey and mustard dressing

Banana and blueberry shake

Cauliflower pizza pancakes with salami

Pork and beef cutlet in mustard sauce with pearl barley and glazed carrots with thyme

Herb-crusted steamed chicken fillet served with rice, marinated red cabbage, and tomato sauce

Protein racakes with orange cream

Potato and cottage cheese casserole with dip

Sesame bread with salami and cottage cheese

Truffle

Beef and pork cutlet in cream and mustard sauce with cabbage pancake

KETO pancake with mushrooms and tomato dip

Vanilla yogurt with granola, chia and fruit

Spinach cream with egg

Keto pork chop with green beans and herb butter

Pullet in dill sauce with roasted zucchini

Homemade bread with egg paste and cucumber

Yogurt fantasy

Ground cutlet with garlic sauce, broccoli raclette, garlic sauce

Ratatouille stew with feta cheese

Cottage cheese with chocolate avocado cream and fruit

Horseradish soup

Greek bifteki with mint dip and grilled eggplant

Chicken in butter with Indian pancake

Shakshuka

Caesar salad

Chicken and broccoli cutlet with celery purée

Tuna raclette with romanesco

Italian Breakfast

Cauliflower soup

Bogracz

Broccoli salad with salmon and roasted almonds

Pancake baked with Omega-3 Paste

Blueberry cocktail

Pork and beef meatballs with dijon sauce with mushrooms and salad

Eggplant stuffed with Bolognese sauce

Roll with horseradish hummus and onion jam, hazelnuts, and bell pepper

Chocolate and strawberry shake

Vegetable balls in spinach and cheese sauce served with potato and sweet potato purée, white cabbage, apple, and parsley salad

Chickpea fritters with garlic sauce, zucchini, and pasta

Karpatka

Savory yeast raisin bread served with shredded vegan chicken, cream cheese, radish, and honey-mustard dressing

Protein cheese with strawberry jam and apple granola

Roasted vegetable cream soup with mozzarella and basil and garlic pesto

Stir-fry with vege chicken and colorful peppers with rice noodles

Protein pancake a'la pizza with garlic dip

Raspberry yeast cake

FIT FUSION salad with falafel

Frittata with a roll and herb cream cheese

Yogurt fantasy

Vegan Ragged Beef with Rice and Salad

Green veggie burger with bulgur wheat, Parmesan cheese, and peanuts, served with zucchini dip

Pancake with vanilla cheese and caramelized pear

Greek moussaka

Oatmeal with bananas, cherries, and almonds

Horseradish soup

Veggie sweet potato patty with cold basil dip and roasted potato slices with oregano

Cauliflower nuggets with rice, BBQ dip, roasted cashews, and coleslaw

KusKusLove – chocolate dessert with coconut and strawberry fruit sauce

Vegetarian butter chicken with homemade naan bread

Italian bread with yam hummus and pickled cucumber

Caesar salad

Egg cutlet with parsley and onion, basmati rice, cream and onion sauce

Protein cream with fruit in gel and granola

Thrush

Penne with mushrooms and sun-dried tomatoes in a creamy herb sauce

Rice pudding with coconut milk, berries, and chocolate

Spaghetti Arrabbiata

Vegetarian schnitzel with potatoes and fried cabbage

Vegetable balls in chanterelle sauce with potato dumplings and beetroot with horseradish

Bean brownie with chocolate-orange sauce and coconut

Vegetable salad with roll

Grazing bun with pate, cream cheese and vegetables with honey and mustard dressing

Peach and banana shake

Vegetarian kofta in horseradish sauce with pearl barley and glazed carrots with thyme

Stew with pumpkin, rice, and roasted tomatoes

Protein racakes with orange cream

Potato and cottage cheese casserole with dip

Roll with horseradish hummus and onion jam, hazelnuts, and bell pepper

Vegetable balls in spinach and cheese sauce served with potato and sweet potato purée, white cabbage, apple, and parsley salad

Chickpea fritters with garlic sauce, zucchini, and pasta

Karpatka

Savory yeast raisin bread served with shredded vegan chicken, cream cheese, radish, and honey-mustard dressing

Protein cheese with strawberry jam and apple granola

Cod cutlet in lemon sauce with pasta and green beans

Protein pancake a'la pizza with garlic dip

Raspberry yeast cake

FIT FUSION salad with falafel

Frittata with a roll and herb cream cheese

Salmon with almond and basil pesto, rice, and salad

Green veggie burger with bulgur wheat, Parmesan cheese, and peanuts, served with zucchini dip

Pancake with vanilla cheese and caramelized pear

Greek moussaka

Oatmeal with bananas, cherries, and almonds

Veggie sweet potato patty with cold basil dip and roasted potato slices with oregano

Cauliflower nuggets with rice, BBQ dip, roasted cashews, and coleslaw

KusKusLove – chocolate dessert with coconut and strawberry fruit sauce

Vegetarian butter chicken with homemade naan bread

Italian bread with yam hummus and pickled cucumber

Egg cutlet with parsley and onion, basmati rice, cream and onion sauce

Protein cream with fruit in gel and granola

Thrush

Penne with mushrooms and sun-dried tomatoes in a creamy herb sauce

Rice pudding with coconut milk, berries, and chocolate

Breaded hake with potatoes and fried cabbage

Vegetable balls in chanterelle sauce with potato dumplings and beetroot with horseradish

Bean brownie with chocolate-orange sauce and coconut

Vegetable salad with roll

Grazing bun with pate, cream cheese and vegetables with honey and mustard dressing

Tuna steak in horseradish sauce with buckwheat groats and glazed carrots with thyme

Stew with pumpkin, rice, and roasted tomatoes

Protein racakes with orange cream

Potato and cottage cheese tart with cream

Oatmeal with banana and grapes

Protein pancake with gelled fruit (applies to calories only: 3000, 3500)

Chicken breast chops with potatoes, mix of fresh vegetables with herb oil

Turkey escalopes with cheddar cheese, dill sauce, zucchini, and pasta (applies only to calorie content: 2000, 2500, 3000, 3500)

Savory yeast raisin bread served with pulled chicken in honey-mustard sauce, cream cheese, and radishes

Scrambled eggs with roll and radish

Protein quark with berries and granola (applies to calories only: 3000, 3500)

Pork loin stew with Provençal herbs and mushrooms, pasta, and green beans

Protein pancake a'la pizza with garlic dip (only applies to calories: 2000,2500, 3000, 3500)

FIT FUSION salad with falafel

Lime cream cheese with crunchy almond granola and mango puree

Protein oatmeal (only applies to calories: 3000, 3500)

Roast chicken in mushroom sauce with groats and beetroot

Turkey cutlet with bulgur wheat, Parmesan cheese, and peanuts, served with zucchini dip (applies only to calorie counts: 2000, 2500, 3000, 3500)

Homemade burger with baked potatoes

Croissant with cottage cheese and fried egg

Protein rice pudding with strawberries (applies to calories only: 3000, 3500)

Curry chicken with mango and carrots, potato plates, beans

Baked nuggets with rice, BBQ dip, roasted cashews, and coleslaw (applies only to calorie counts: 2000, 2500, 3000, 3500)

Peppers stuffed with beef Mexican style

Bread with sweet potato hummus and pork loin

Caesar salad (applies only to calorie content: 3000, 3500)

Chicken and broccoli cutlet with tomato and soy sauce, pearl couscous, and salad

Protein cream with fruit in gel and granola (applies only to calorie content: 2000, 2500, 3000, 3500)

POLLO CON FUNGHI paste

Protein rice cake with berries and white chocolate glaze

PROTEIN Shake (applies only to calorie content: 3000, 3500)

Pork chop with potatoes and fried cabbage

Turkey roulade in mushroom sauce with potato dumplings and horseradish relish (applies only to calorie content: 2000, 2500, 3000, 3500)

Greek-style wrap

Grazing bun with pate, cream cheese and vegetables with honey and mustard dressing

Yogurt oatmeal with currant mousse and pecans (applies to calories only: 3000, 3500)

Pork and beef cutlet in mustard sauce with pearl barley and glazed carrots with thyme

Herb-crusted steamed chicken fillet served with rice, marinated red cabbage, and tomato sauce (applies only to calorie counts: 2000, 2500, 3000, 3500)

Potato and cottage cheese casserole with dip and pulled chicken

Roll with horseradish hummus, poached egg, onion jam, and almonds

Chocolate shake

Chicken cutlet in spinach and cheese sauce served with potato and sweet potato purée, white cabbage, apple, and parsley salad

Fit Truffles (applies to calorie content above 1500)

Savory pancake served with honey-mustard pulled chicken and radish

Vanilla soy yogurt with crunchy granola and grapes

Roasted vegetable cream soup with basil and garlic pesto

Pork loin stew with Provençal herbs and mushrooms, pasta, and green beans

Creamy mango tapioca pudding with fruit pieces and nuts (applies to calorie content above 1500)

FIT FUSION salad with falafel

Roll with egg paste and cucumber

Yogurt fantasy

Roasted chicken drumstick with gravy, carrots with peas, baked potatoes in their skins

Nut power balls (applies to calorie content above 1500)

Casserole a'la Greek Musaka

Blueberry pudding with tahini caramel

Pea soup

Greek beefsteaks with rice, roasted peppers, and cold basil sauce

Gluten-free plum cake with a shortcrust pastry base (calorie content above 1500)

Butter chicken with Nasi rice

Bread with yam hummus, salami and pickled cucumber

Caesar salad

Chicken and broccoli cutlet with caramelized carrots and mashed potatoes

Penne with mushrooms, Parmesan cheese, and sun-dried tomatoes (applies to calorie counts above 1,500)

Chicken stir-fry with mango, mushrooms, bell peppers, nuts, and soba noodles

Rice pudding with coconut milk, berries, and coconut

Spaghetti Arrabbiata

Pork chop with potatoes and fried cabbage

Bean brownie with chocolate-orange sauce and coconut (applies to calorie content above 1500)

Vegetable salad with bread rollVegetable salad with bread roll/ Vegetable salad with bread roll

Pumpkin pancake with almond and basil pesto

Banana and blueberry shake

Pork and beef cutlet in horseradish sauce with buckwheat groats and glazed carrots with thyme

Strawberry millet dessert (applies to calorie content above 1500)

Hasselback chicken breast with rice and roasted vegetables

Roll with horseradish hummus and onion jam, hazelnuts, and bell pepper

Oriental-style pork with rice

Chicken cutlet in spinach and cheese sauce served with potato and sweet potato purée, white cabbage, apple, and parsley salad

Turkey escalopes with cheddar cheese, dill sauce, zucchini, and pasta

Savory yeast raisin bread served with pulled chicken in honey-mustard sauce, cream cheese, and radishes

Scrambled eggs with roll and radish

Roasted vegetable cream soup with mozzarella and basil and garlic pesto

Pork loin stew with Provençal herbs and mushrooms, pasta, and green beans

Protein pancake a'la pizza with garlic dip

FIT FUSION salad with falafel

Frittata with salami, bread roll, and herb cream cheese

Harira soup

Roasted chicken drumstick with gravy, carrots with peas, baked potatoes in their skins

Turkey cutlet with bulgur wheat, Parmesan cheese, and peanuts, served with zucchini dip

Greek moussaka

Croissant with cottage cheese and fried egg

Pea soup

Greek bifteki with roasted potato slices with oregano, roasted peppers, and cold basil sauce

Baked nuggets with rice, BBQ dip, roasted cashews, and coleslaw

Butter chicken with homemade naan bread

Italian bread with yam hummus and pickled cucumber

Caesar salad

Egg cutlet with parsley and onion, basmati rice, cream and onion sauce

Shredded chicken with potatoes and tartar sauce

Penne with mushrooms and sun-dried tomatoes in a creamy herb sauce

Italian Breakfast

Spaghetti Arrabbiata

Pork chop with potatoes and fried cabbage

Turkey roulade in chanterelle sauce with potato dumplings and horseradish relish

Vegetable salad with roll

Grazing bun with pate, cream cheese and vegetables with honey and mustard dressing

Cauliflower pizza pancakes with salami

Pork and beef cutlet in mustard sauce with pearl barley and glazed carrots with thyme

Herb-crusted steamed chicken fillet served with rice, marinated red cabbage, and tomato sauce

Potato and cottage cheese casserole with dip

Roll with horseradish hummus and onion jam, hazelnuts, and bell pepper

Chocolate and strawberry shake

Chicken cutlet in spinach and cheese sauce served with potato and sweet potato purée, white cabbage, apple, and parsley salad

Cocoa oatmeal with cranberries and pecans

Roasted vegetable cream soup with mozzarella and basil and garlic pesto

Crispy cottage cheese and potato cutlets with bacon and onions

Frittata with salami, bread roll, and herb cream cheese

Yogurt cream with raisins and kiwi

Roasted chicken drumstick with gravy, carrots with peas, baked potatoes in their skins

Croissant with cottage cheese and glazed cherries

Pea soup

Pork loin with apricot in roasting sauce with pearl groats and leek salad

Hummus, cheese and cucumber sandwich

Caesar salad

Egg cutlet with parsley and onion, basmati rice, cream and onion sauce

Rice pudding with coconut milk, berries, and white chocolate sauce

Cauliflower soup

Pork chop with potatoes and fried cabbage

Grazing bun with pate, cream cheese and vegetables with honey and mustard dressing

Potato soup

Chicken breast breaded in almonds with dill sauce and carrot salad

ATTACK - Carrot/Mandarin/Orange/Ginger

SHAPE - Kiwi/Apples/Kale/Avocado/Banana

VITALITY - Strawberry/Arbuz/Grapefruit

Detox - Spinach/Kale/Banana/Lemon/Parsley

Booster - Orange/Mandarin/Ginger/Curcuma

Reform - Raspberry/Beetroot/Apples/Grapefruit

RESTART - Celery/Spinach/Cucumber/Parsley/Apples

LIFESTYLE - Mango/Orange/Ananapple/Banana/Arbuz

POWER - Blackberries/Redcurrant/Berry/Banana